Servings

5

Prep

40 min

Cook

20 min

Let\’s learn how to make a classic veg frankie recipe, which is a variation of the original Bombay frankie recipe. This recipe consists of a vegetarian frankie recipe, which is made with aloo tikki, mint chutney, homemade rotis, and a filling of fresh onions and carrots. To save time, you can also switch out aloo tikkis with an aloo mash mixture if you wish to avoid frying altogether.

View the recipe at Rotimatic

Share & Print

Favorite

No Comments

Leave a Reply

Facebook
Twitter
Instagram