Servings
10Prep
10 minCook
10 minIngredients
| Old fashioned oats | 2 cups | |
| Chopped raw nuts - according to preference | 1/2 cup | |
| Raw seeds - according to preference | 1/4 cup | |
| Dried fruit - according to preference | 1/2 cup | |
| Honey | 3 tablespoons | |
| Coconut oil | 2 tablespoons | |
| Vanilla extract | 1/2 teaspoon | |
| Salt | Pinch |
Once you try homemade granola, you’ll never go back to store bought granola ever.
Directions
1. Preheat the oven to 300º F.
2. Combine all ingredients in a mixing bowl and mix well
3. Spread the mixture in a thin layer on a baking sheet lined with parchment paper and bake for 10 minutes
4. Cool before serving or storing.
5. This granola can be kept in an airtight container in a cool, dry place for up to 2-3 weeks.
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