Servings
4Prep
10 minCook
1 minSalad
| Lentils | 2 cups | |
| Red Onion | 1/2 cup chopped | |
| Avocado | 1 | |
| Cherry tomatoes | 1 pint | |
| Jalapeno Pepper | 1 chopped | |
| Cilantro vinaigrette | 1/2 cup |
Cilantro Vinaigrette
| lime jucie | 1/3 cup | |
| honey | 2 tsp | |
| garlic clove | 1 | |
| cumin | 1/2 tsp | |
| olive oil | 2 T | |
| cilantro | 2tsp | |
| salt | 1/2 tsp | |
| fresh ground pepper | 1/2 tsp | |
| fresh jalapeno | 1 chopped |
Packed with flavor and contrasting textures, this bright and nutritious salad is hearty enough for a main dish and works well as a side. Lentil salad with avocado, cherry tomatoes, and lime cilantro vinaigrette is an excellent make-ahead salad for meal planning or bringing to a potluck. Thanks to the high acid content in the limes cilantro vinaigrette, the avocado stays green even when you make it the day ahead of time.
For the full recipe head to BalancingBowls.com
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